Flavor Notes: Dark Chocolate, Earthy, Smokey undertones, Full-bodied
Roast Profile: Dark Roast
Sumatra is a premium coffee that hails from the lush, mountainous region of Takengon in Central Aceh, Sumatra. This coffee is produced by the Meukat Komuditi Gayo cooperative, which consists of 450 dedicated farmers who cultivate their specialty coffee on small farms, often less than half a hectare in size.
Flavor Profile:
This coffee offers a full-bodied experience with a creamy mouthfeel and low acidity. You’ll find rich, earthy notes typical of Sumatran coffees, complemented by flavors of dark chocolate, smoky undertones, and a hint of spice. The unique processing method enhances its complexity, making it a standout choice for those who appreciate a robust and flavorful cup. Coming from the continent, this is a great twin to our Bali Blue Moon.
